In addition to our usual menu, we offer our fresh, local, and seasonal weekly specials to ensure there is always choice of breakfasts & lunches to discover at Okapi Café!
This week’s specials 22 July 2019:
“Bean There Done That”
Edamame Beans, Chick Peas, Green Beans, Feta, Salad Leaves
(Eat-in 21.- / TakeAway 17.-)
“The Mariage of Fig-aro”
Figs, Bleuchâtel Cheese, Philadelphia Cheese, Serrano Ham
(Eat-in 12.- / TakeAway 10.-)
Goat’s Cheese & Tomatoes
(Eat-in 16.50 / TakeAway 14.-)
Quinoa, Spinach, Marinaded Courgettes and Carrots, Red Cabbage, Mixed Seeds, Red Onion Slices, Mixed Salad Leaves with Cashew Nuts
(Eat-in 18.- / TakeAway 15.-)
Breakfast du Moment:
Smoked Salmon, Hard-Boiled Eggs, Avo, Tomatoes, Grapefruit & Spinach Leaves. Served with a Shot of Fruit Juice.