Weekly Specials

In addition to our usual menu, we offer our fresh, local, and seasonal weekly specials to ensure there is always choice of soups, and a new sandwich & salad to discover at Okapi Café!

This week’s specials 25 March 2019:

Salad:

“Green Day”

Couscous with Home-Made Green Pesto, Chicken, Feta & Pistachios

(Eat-in 19.50 / TakeAway 15.-)

Sandwich:

“Queen”

Smoked Salmon, Wild Paprika Philadelphia, Cucumber & Salad Leaves

(Eat-in 12.- / TakeAway 9.50)

Quiche:

“Don Quichotte”

Roast Vegetable & 2 Cheese Quiche served with a Green Salad

Buddha Bowl:

Lentils, Oven-roast Butternut, Kiwis, Hazelnuts & Mixed Salad Leaves (Eat-in 18.00 / TakeAway 13.-)

Soup:

“Albert”

Broccoli, Carrot & Parsnip

Soup 2dl “L’Entrée” (Eat-in 7.- / TakeAway 6.-)

Soup 3dl with a Selection of Cheeses from the Maison du Fromage Sterchi “Souperwoman / Souperman” (Eat-in 15.- / TakeAway 12.-)

Soup 3dl with a Selection of Cheeses from the Maison du Fromage Sterchi

& a selections of dried meats or charcuterie  “La Totale” (Eat-in 18.- / TakeAway 14.-)